{"id":26902,"date":"2024-02-07T10:25:00","date_gmt":"2024-02-07T09:25:00","guid":{"rendered":"https:\/\/mygatemagazine.se\/?p=26902"},"modified":"2024-02-07T12:36:20","modified_gmt":"2024-02-07T11:36:20","slug":"kottfarssas-pa-vildsvinsfars-fran-svenskt-gardsvilt","status":"publish","type":"post","link":"https:\/\/mygatemagazine.se\/kottfarssas-pa-vildsvinsfars-fran-svenskt-gardsvilt\/","title":{"rendered":"K\u00f6ttf\u00e4rss\u00e5s p\u00e5 vildsvinsf\u00e4rs fr\u00e5n Svenskt G\u00e5rdsvilt"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"2400\" height=\"1350\" src=\"https:\/\/mygatemagazine.se\/wp-content\/uploads\/\/2022\/06\/Viltbolognese.jpeg\" alt=\"\" class=\"wp-image-26903\" srcset=\"https:\/\/mygatemagazine.se\/wp-content\/uploads\/2022\/06\/Viltbolognese.jpeg 2400w, https:\/\/mygatemagazine.se\/wp-content\/uploads\/2022\/06\/Viltbolognese-500x281.jpeg 500w, https:\/\/mygatemagazine.se\/wp-content\/uploads\/2022\/06\/Viltbolognese-1024x576.jpeg 1024w, https:\/\/mygatemagazine.se\/wp-content\/uploads\/2022\/06\/Viltbolognese-768x432.jpeg 768w, https:\/\/mygatemagazine.se\/wp-content\/uploads\/2022\/06\/Viltbolognese-1536x864.jpeg 1536w, https:\/\/mygatemagazine.se\/wp-content\/uploads\/2022\/06\/Viltbolognese-2048x1152.jpeg 2048w\" sizes=\"(max-width: 2400px) 100vw, 2400px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-pullquote\"><blockquote><p><strong>Vardagsvilt n\u00e4r det \u00e4r som b\u00e4st, en klassik k\u00f6ttf\u00e4rss\u00e5s med smaker fr\u00e5n svenska skogen och det blir en fullpo\u00e4ngare! \u2060<\/strong><\/p><\/blockquote><\/figure>\n\n\n\n<h4 class=\"wp-block-heading\">Ingredienser:<\/h4>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p>1 paket vildsvinsf\u00e4rs fr\u00e5n<a href=\"https:\/\/www.svensktgardsvilt.se\/produkter\" target=\"_blank\" rel=\"noreferrer noopener\"> Svenskt G\u00e5rdsvilt, GW:s utvalda <\/a><\/p>\n\n\n\n<p>1 gul l\u00f6k<\/p>\n\n\n\n<p>4 vitl\u00f6ksklyftor<\/p>\n\n\n\n<p>1 msk tomatpur\u00e9<\/p>\n\n\n\n<p>2 stj\u00e4lkar selleri<\/p>\n\n\n\n<p>1 t\u00e4rning h\u00f6nsbuljong<\/p>\n\n\n\n<p>1 msk japansk soja<\/p>\n\n\n\n<p>1 dl matvin<\/p>\n\n\n\n<p>400 g krossade tomater<\/p>\n\n\n\n<p>1 dl vatten<\/p>\n\n\n\n<p>1 tsk Torkad oregano<\/p>\n\n\n\n<p>Salt och peppar<\/p>\n\n\n\n<p>Sm\u00f6r till stekning<\/p>\n\n\n\n<p>Basilika och parmesan att toppa tallriken med<\/p>\n<\/blockquote>\n\n\n\n<h4 class=\"wp-block-heading\">S\u00e5 h\u00e4r g\u00f6r du:<\/h4>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p>Om k\u00f6ttet \u00e4r fryst kan det vara bra att ha framf\u00f6rh\u00e5llning och ta ut k\u00f6ttet och tina det under dagen i rumstemperatur, alternativ i kylen \u00f6ver natten.<\/p>\n\n\n\n<p>Hacka l\u00f6k, vitl\u00f6k mor\u00f6tter och selleri.<\/p>\n\n\n\n<p>V\u00e4rm pannan och stek f\u00e4rsen i sm\u00f6r p\u00e5 h\u00f6g v\u00e4rme.<\/p>\n\n\n\n<p>L\u00e4gg i gr\u00f6nsakerna och l\u00e5t det svettas s\u00e5 att l\u00f6ken blir glansig.<\/p>\n\n\n\n<p>Tills\u00e4tt tomatpur\u00e9 och fr\u00e4s det ett par minuter.<\/p>\n\n\n\n<p>H\u00e4ll p\u00e5 matvinet och l\u00e5t det koka p\u00e5 h\u00f6g v\u00e4rma i ett par minuter.<\/p>\n\n\n\n<p>Tills\u00e4tt krossade tomater, vatten, soja, buljongt\u00e4rning och kryddor.<\/p>\n\n\n\n<p>L\u00e5t s\u00e5sen koka ihop i ca 10 minuter samtidigt som du kokar pastan.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><strong><em>Fler recept fr\u00e5n <a href=\"https:\/\/mygatemagazine.se\/?s=Svenskt+g%C3%A5rdsvilt\" target=\"_blank\" rel=\"noreferrer noopener\">Svenskt G\u00e5rdsvilt <\/a><\/em><\/strong><\/p>\n<\/blockquote>\n<ul class=\"ssb_list_wrapper\"><li class=\"fb2\" style=\"width:135px\"><iframe src=\"\/\/www.facebook.com\/plugins\/like.php?href=https%3A%2F%2Fmygatemagazine.se%2Fkottfarssas-pa-vildsvinsfars-fran-svenskt-gardsvilt%2F&amp;layout=button_count&amp;action=like&amp;show_faces=false&amp;share=true&amp;width=135&amp;height=21&amp;appId=307091639398582\" scrolling=\"no\" frameborder=\"0\" style=\"border:none; overflow:hidden;  width:150px; height:21px;\" allowTransparency=\"true\"><\/iframe><\/li><li class=\"twtr\" style=\"width:90px\"><a href=\"https:\/\/twitter.com\/share\" class=\"twitter-share-button\" data-url=\"https:\/\/mygatemagazine.se\/kottfarssas-pa-vildsvinsfars-fran-svenskt-gardsvilt\/\">&nbsp;<\/a><script>!function(d,s,id){var js,fjs=d.getElementsByTagName(s)[0],p=\/^http:\/.test(d.location)?'http':'https';if(!d.getElementById(id)){js=d.createElement(s);js.id=id;js.src=p+':\/\/platform.twitter.com\/widgets.js';fjs.parentNode.insertBefore(js,fjs);}}(document, 'script', 'twitter-wjs');<\/script><\/li><li class=\"gplus\" style=\"width:68px\"><div class=\"g-plusone\" data-size=\"medium\" data-href=\"https:\/\/mygatemagazine.se\/kottfarssas-pa-vildsvinsfars-fran-svenskt-gardsvilt\/\"><\/div><\/li><li class=\"ssb_linkedin\" style=\"width:64px\"><script src=\"\/\/platform.linkedin.com\/in.js\" type=\"text\/javascript\">lang: en_US<\/script><script type=\"IN\/Share\" data-url=\"https:\/\/mygatemagazine.se\/kottfarssas-pa-vildsvinsfars-fran-svenskt-gardsvilt\/\" data-counter=\"right\"><\/script><\/li><\/ul>","protected":false},"excerpt":{"rendered":"<p>Vardagsvilt n\u00e4r det \u00e4r som b\u00e4st, en klassik k\u00f6ttf\u00e4rss\u00e5s med smaker fr\u00e5n svenska skogen och det blir en fullpo\u00e4ngare! \u2060 Ingredienser: 1 paket vildsvinsf\u00e4rs fr\u00e5n Svenskt G\u00e5rdsvilt, GW:s utvalda 1 gul l\u00f6k 4 vitl\u00f6ksklyftor 1 msk tomatpur\u00e9 2 stj\u00e4lkar selleri 1 t\u00e4rning h\u00f6nsbuljong 1 msk japansk soja 1 dl matvin 400 g krossade tomater 1&#8230;<\/p>\n<ul class=\"ssb_list_wrapper\"><li class=\"fb2\" style=\"width:135px\"><iframe src=\"\/\/www.facebook.com\/plugins\/like.php?href=https%3A%2F%2Fmygatemagazine.se%2Fkottfarssas-pa-vildsvinsfars-fran-svenskt-gardsvilt%2F&amp;layout=button_count&amp;action=like&amp;show_faces=false&amp;share=true&amp;width=135&amp;height=21&amp;appId=307091639398582\" scrolling=\"no\" frameborder=\"0\" style=\"border:none; overflow:hidden;  width:150px; height:21px;\" allowTransparency=\"true\"><\/iframe><\/li><li class=\"twtr\" style=\"width:90px\"><a href=\"https:\/\/twitter.com\/share\" class=\"twitter-share-button\" data-url=\"https:\/\/mygatemagazine.se\/kottfarssas-pa-vildsvinsfars-fran-svenskt-gardsvilt\/\">&nbsp;<\/a><script>!function(d,s,id){var js,fjs=d.getElementsByTagName(s)[0],p=\/^http:\/.test(d.location)?'http':'https';if(!d.getElementById(id)){js=d.createElement(s);js.id=id;js.src=p+':\/\/platform.twitter.com\/widgets.js';fjs.parentNode.insertBefore(js,fjs);}}(document, 'script', 'twitter-wjs');<\/script><\/li><li class=\"gplus\" style=\"width:68px\"><div class=\"g-plusone\" data-size=\"medium\" data-href=\"https:\/\/mygatemagazine.se\/kottfarssas-pa-vildsvinsfars-fran-svenskt-gardsvilt\/\"><\/div><\/li><li class=\"ssb_linkedin\" style=\"width:64px\"><script src=\"\/\/platform.linkedin.com\/in.js\" type=\"text\/javascript\">lang: en_US<\/script><script type=\"IN\/Share\" data-url=\"https:\/\/mygatemagazine.se\/kottfarssas-pa-vildsvinsfars-fran-svenskt-gardsvilt\/\" data-counter=\"right\"><\/script><\/li><\/ul>","protected":false},"author":4,"featured_media":26903,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,3850,2659,16,18,288,11646],"tags":[11674,2702,159,1148,185,3238,11545,11671],"acf":[],"_links":{"self":[{"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/posts\/26902"}],"collection":[{"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/comments?post=26902"}],"version-history":[{"count":4,"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/posts\/26902\/revisions"}],"predecessor-version":[{"id":28183,"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/posts\/26902\/revisions\/28183"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/media\/26903"}],"wp:attachment":[{"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/media?parent=26902"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/categories?post=26902"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/tags?post=26902"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}