{"id":21463,"date":"2022-04-21T09:00:00","date_gmt":"2022-04-21T07:00:00","guid":{"rendered":"http:\/\/mygatemagazine.se\/?p=21463"},"modified":"2022-04-21T08:35:18","modified_gmt":"2022-04-21T06:35:18","slug":"rodkalssallad-med-apelsin-feta-och-granatapple-med-vinmatchning-av-jill-johnsson","status":"publish","type":"post","link":"https:\/\/mygatemagazine.se\/rodkalssallad-med-apelsin-feta-och-granatapple-med-vinmatchning-av-jill-johnsson\/","title":{"rendered":"R\u00f6dk\u00e5lssallad med apelsin, feta och granat\u00e4pple med vinmatchning av Jill Johnsson"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1080\" height=\"1620\" src=\"https:\/\/mygatemagazine.se\/wp-content\/uploads\/\/2020\/04\/Ro\u0308dka\u030alssallad-med-apelsin.-feta-och-granata\u0308pple-70721-Large.jpg\" alt=\"\" class=\"wp-image-21464\" srcset=\"https:\/\/mygatemagazine.se\/wp-content\/uploads\/2020\/04\/Ro\u0308dka\u030alssallad-med-apelsin.-feta-och-granata\u0308pple-70721-Large.jpg 1080w, https:\/\/mygatemagazine.se\/wp-content\/uploads\/2020\/04\/Ro\u0308dka\u030alssallad-med-apelsin.-feta-och-granata\u0308pple-70721-Large-333x500.jpg 333w, https:\/\/mygatemagazine.se\/wp-content\/uploads\/2020\/04\/Ro\u0308dka\u030alssallad-med-apelsin.-feta-och-granata\u0308pple-70721-Large-683x1024.jpg 683w, https:\/\/mygatemagazine.se\/wp-content\/uploads\/2020\/04\/Ro\u0308dka\u030alssallad-med-apelsin.-feta-och-granata\u0308pple-70721-Large-768x1152.jpg 768w, https:\/\/mygatemagazine.se\/wp-content\/uploads\/2020\/04\/Ro\u0308dka\u030alssallad-med-apelsin.-feta-och-granata\u0308pple-70721-Large-1024x1536.jpg 1024w\" sizes=\"(max-width: 1080px) 100vw, 1080px\" \/><\/figure>\n\n\n\n<p><strong>Ingredienser: <\/strong><\/p>\n\n\n\n<p>4 portioner<br>Cirka 500 g r\u00f6dk\u00e5l<br>3 apelsiner<br>1 granat\u00e4pple<br>3 msk honung<br>1 msk dijonsenap<br>1-2 tsk repad f\u00e4rsk timjan + extra till dekor<br>1 dl apelsinjuice<br>2-3 msk olivolja<br>150 g feta<br>Salt och nymalen svartpeppar<\/p>\n\n\n\n<p><strong>G\u00f6r s\u00e5h\u00e4r: <\/strong><br>\u2022 Strimla r\u00f6dk\u00e5len fint och h\u00e4ll \u00f6ver i en bunke. Pressa \u00f6ver<br>en av apelsinerna. Krama k\u00e5len lite l\u00e4tt med h\u00e4nderna och<br>blanda runt.<br>\u2022 Sk\u00e4r bort skalet p\u00e5 de resterande apelsinerna med en<br>vass kniv. Sk\u00e4r bort alla vita hinnor och skiva resten.<br>\u2022 Dela granat\u00e4pplet p\u00e5 mitten och banka skalet med<br>baksidan p\u00e5 en tr\u00e4slev s\u00e5 att k\u00e4rnorna trillar ut. H\u00e5ll dig<br>\u00f6ver vasken eftersom det skv\u00e4tter och f\u00e4rg\u00e4mnet \u00e4r<br>v\u00e4ldigt starkt.<br>\u2022 R\u00f6r om honung, senap, timjan och lite salt med<br>apelsinjuicen. Tills\u00e4tt lite olivolja i taget under omr\u00f6rning.<br>\u2022 Varva k\u00e5l och apelsin i en sk\u00e5l eller p\u00e5 ett fint fat. H\u00e4ll<br>\u00f6ver dressingen och blanda f\u00f6rsiktigt med h\u00e4nderna. Str\u00f6<br>\u00f6ver granat\u00e4ppelk\u00e4rnorna och bryt \u00f6ver osten. Peppra<br>och garnera med n\u00e5gra extra timjankvistar.<\/p>\n\n\n\n<p><strong>Vintips!<\/strong><\/p>\n\n\n\n<p>Matcha med Jill Johnssons viner.<\/p>\n\n\n\n<p><strong>Nashville Stories<\/strong>&nbsp;r\u00f6da vin och Nashville Stories Prosecco Brut finns p\u00e5 Systembolaget och kostar 109 kr, respektive 115 kr.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"134\" height=\"201\" src=\"https:\/\/mygatemagazine.se\/wp-content\/uploads\/\/2019\/11\/image.png\" alt=\"\" class=\"wp-image-20949\" \/><\/figure>\n\n\n\n<p><strong>Fakta: Nashville Stories<br><\/strong>Ursprung: USA, Kalifornien<br>Producent: Spring Wine &amp; Spirits AB<br>Druvor: Petite Sirah, Tannat,<br>Teroldego, Zinfandel<br>Alkoholhalt: 14,5% vol<br>Art.nr: 72113-01<br>Pris: 109 kr, flaska 75 cl<br>Distribution: Systembolaget<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"118\" height=\"211\" src=\"https:\/\/mygatemagazine.se\/wp-content\/uploads\/\/2019\/11\/image-1.png\" alt=\"\" class=\"wp-image-20950\" \/><\/figure>\n\n\n\n<p><strong>Fakta: Nashville Stories Prosecco Brut<\/strong><br>Ursprung: Italien Prosecco D.O.C.<br>Producent: Spring Wine &amp; Spirits AB<br>Druvor: Glera 100%<br>Alkoholhalt: 11% vol<br>M\u00e4rkning: ekologisk<br>Art.nr: 75708-01<br>Pris: 115 kr, flaska 75 cl<br>Distribution: Systembolaget<\/p>\n<ul class=\"ssb_list_wrapper\"><li class=\"fb2\" style=\"width:135px\"><iframe src=\"\/\/www.facebook.com\/plugins\/like.php?href=https%3A%2F%2Fmygatemagazine.se%2Frodkalssallad-med-apelsin-feta-och-granatapple-med-vinmatchning-av-jill-johnsson%2F&amp;layout=button_count&amp;action=like&amp;show_faces=false&amp;share=true&amp;width=135&amp;height=21&amp;appId=307091639398582\" scrolling=\"no\" frameborder=\"0\" style=\"border:none; overflow:hidden;  width:150px; height:21px;\" allowTransparency=\"true\"><\/iframe><\/li><li class=\"twtr\" style=\"width:90px\"><a href=\"https:\/\/twitter.com\/share\" class=\"twitter-share-button\" data-url=\"https:\/\/mygatemagazine.se\/rodkalssallad-med-apelsin-feta-och-granatapple-med-vinmatchning-av-jill-johnsson\/\">&nbsp;<\/a><script>!function(d,s,id){var js,fjs=d.getElementsByTagName(s)[0],p=\/^http:\/.test(d.location)?'http':'https';if(!d.getElementById(id)){js=d.createElement(s);js.id=id;js.src=p+':\/\/platform.twitter.com\/widgets.js';fjs.parentNode.insertBefore(js,fjs);}}(document, 'script', 'twitter-wjs');<\/script><\/li><li class=\"gplus\" style=\"width:68px\"><div class=\"g-plusone\" data-size=\"medium\" data-href=\"https:\/\/mygatemagazine.se\/rodkalssallad-med-apelsin-feta-och-granatapple-med-vinmatchning-av-jill-johnsson\/\"><\/div><\/li><li class=\"ssb_linkedin\" style=\"width:64px\"><script src=\"\/\/platform.linkedin.com\/in.js\" type=\"text\/javascript\">lang: en_US<\/script><script type=\"IN\/Share\" data-url=\"https:\/\/mygatemagazine.se\/rodkalssallad-med-apelsin-feta-och-granatapple-med-vinmatchning-av-jill-johnsson\/\" data-counter=\"right\"><\/script><\/li><\/ul>","protected":false},"excerpt":{"rendered":"<p>Ingredienser: 4 portionerCirka 500 g r\u00f6dk\u00e5l3 apelsiner1 granat\u00e4pple3 msk honung1 msk dijonsenap1-2 tsk repad f\u00e4rsk timjan + extra till dekor1 dl apelsinjuice2-3 msk olivolja150 g fetaSalt och nymalen svartpeppar G\u00f6r s\u00e5h\u00e4r: \u2022 Strimla r\u00f6dk\u00e5len fint och h\u00e4ll \u00f6ver i en bunke. Pressa \u00f6veren av apelsinerna. Krama k\u00e5len lite l\u00e4tt med h\u00e4nderna ochblanda runt.\u2022 Sk\u00e4r bort&#8230;<\/p>\n<ul class=\"ssb_list_wrapper\"><li class=\"fb2\" style=\"width:135px\"><iframe src=\"\/\/www.facebook.com\/plugins\/like.php?href=https%3A%2F%2Fmygatemagazine.se%2Frodkalssallad-med-apelsin-feta-och-granatapple-med-vinmatchning-av-jill-johnsson%2F&amp;layout=button_count&amp;action=like&amp;show_faces=false&amp;share=true&amp;width=135&amp;height=21&amp;appId=307091639398582\" scrolling=\"no\" frameborder=\"0\" style=\"border:none; overflow:hidden;  width:150px; height:21px;\" allowTransparency=\"true\"><\/iframe><\/li><li class=\"twtr\" style=\"width:90px\"><a href=\"https:\/\/twitter.com\/share\" class=\"twitter-share-button\" data-url=\"https:\/\/mygatemagazine.se\/rodkalssallad-med-apelsin-feta-och-granatapple-med-vinmatchning-av-jill-johnsson\/\">&nbsp;<\/a><script>!function(d,s,id){var js,fjs=d.getElementsByTagName(s)[0],p=\/^http:\/.test(d.location)?'http':'https';if(!d.getElementById(id)){js=d.createElement(s);js.id=id;js.src=p+':\/\/platform.twitter.com\/widgets.js';fjs.parentNode.insertBefore(js,fjs);}}(document, 'script', 'twitter-wjs');<\/script><\/li><li class=\"gplus\" style=\"width:68px\"><div class=\"g-plusone\" data-size=\"medium\" data-href=\"https:\/\/mygatemagazine.se\/rodkalssallad-med-apelsin-feta-och-granatapple-med-vinmatchning-av-jill-johnsson\/\"><\/div><\/li><li class=\"ssb_linkedin\" style=\"width:64px\"><script src=\"\/\/platform.linkedin.com\/in.js\" type=\"text\/javascript\">lang: en_US<\/script><script type=\"IN\/Share\" data-url=\"https:\/\/mygatemagazine.se\/rodkalssallad-med-apelsin-feta-och-granatapple-med-vinmatchning-av-jill-johnsson\/\" data-counter=\"right\"><\/script><\/li><\/ul>","protected":false},"author":4,"featured_media":21464,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,1565,283,3850,10669,3004,2659,16,18,288],"tags":[3479,11487,4523,6120,2702,159,10646,10473,2263,185,10645,3327],"acf":[],"_links":{"self":[{"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/posts\/21463"}],"collection":[{"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/comments?post=21463"}],"version-history":[{"count":3,"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/posts\/21463\/revisions"}],"predecessor-version":[{"id":26720,"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/posts\/21463\/revisions\/26720"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/media\/21464"}],"wp:attachment":[{"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/media?parent=21463"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/categories?post=21463"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mygatemagazine.se\/wp-json\/wp\/v2\/tags?post=21463"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}